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At TKO Tasty Creations, we feel that allowing you to customize your menu to your personal preferences puts your stamp on your event. 

All of our menu items are made with fresh ingredients and crafted by hand. We pride ourselves on our client service, and our knack of creating a menu to fit your budget. We offer ala carte pricing, as well as pricing "per guest", depending on the event, menu items, and services needed. 

If you'd like an item not on the menu, please contact us. You are never limited by what's on our menu! We are able to cook a wide variety of dishes including French, Italian, Indian, and more!


We look forward to serving you!

Party Starters 

Handmade Specialty Egg Rolls 

With a Full Dozen you get 24 halves. 

Jerk Chicken Egg Rolls
Full Dozen  

Jerk Salmon Cheesesteak Egg Rolls
Full Dozen 

Crab Egg Rolls
Full Dozen 

El Presidente’ (Lobster, crap, and shrimp) 
Full Dozen 

Cheese Steak Egg Rolls (Beef or Chicken) 
Full Dozen 

Lamb Egg Rolls
Full Dozen 

Curried Shrimp/Curried Crab Spring rolls
Full Dozen 

Surf and Turf Egg Rolls (Shrimp with choice of beef or chicken)
Full Dozen 
Lobster instead of shrimp add 

Veggie Egg Rolls
Full Dozen 

Ruben Special egg rolls
Full Dozen

Eggroll Sauces

1.  Peach Apricot 

2.  Sanbal Aioli 

3.  Tzatki

16oz or 32oz.

Finger Food and Dips
Each ½ Tray feeds 10-12 depending on 
serving size.

Deviled Eggs 2 Dozen 

Deviled Eggs with Crab 2 Dozen 

Deviled Eggs with Shrimp 2 Dozen 

Deviled Eggs with Crab and Shrimp 

Deviled Eggs with Lobster $Mkt Price

Buffalo Chicken Dip per ½ Tray 
With *Crab ½ Tray  

Hot or cold Spinach & Artichoke Dip
½ Tray
With crab Per ½ tray

Cold Spinach dip in a pumpernickel bread bowl 

Wonton Shrimp dip with wonton chips - ½ Tray 

Curry chicken or Jerk chicken salad - ½ Tray  

Basic Veggie Tray - w/Bread Bowl, Cabbage or as a Salad Tray -

Basic Fruit Tray -

Cheese, fruit, cured meat, olives and crackers -   per tray

Meat Balls 1/2 pan - Full pan 

(Beef, Chicken, or Turkey) with your choice of sauce:

Traditional marinara, teriyaki, buffalo, BBQ, or cranberry pinot noir 

Shrimp Cocktail / Fried Shrimp with cocktail sauce 

Grilled honey-lemon salmon kabob pieces 

Crab stuffed mushrooms (drizzled with a white wine butter tarragon sauce) 2 dozen min 

Crab Balls  

Cream cheese Stuffed multi colored peppers wrapped in beef bacon+ Crab or Shrimp 

Bacon wrapped dates stuffed with blue or goat cheese drizzled in honey (

Caprese skewers drizzled with Balsamic Vinaigrette 


Party Wings 


1 flavor sauce per 25 wings

 50pcs / 100pcs

Honey Jack Daniels
Honey BBQ 

Honey BBQ Jerk
Korean Honey BBQ  

Lemon Pepper  

Lemon Pepper Wet 

Garlic Parmesan

Thai Chili 

Peruvian w/Green sauce 

Sliders & Sandwiches

 Served on Hawaiin Rolls.

Your choice of:

  • Burger (ground beef or turkey)

  • Honey fried chicken tenders and sliced pickles

  • Buffalo chicken tenders with shaved celery and blue cheese dressing

  • Curry chicken salad

  • Jerk chicken salad

Salmon Sliders with spring mix and lemon pepper aioli 

Topped W/Crab add 

Crab Cake Sliders

Your choice of a sambal or lemon pepper aioli 

Swai sliders with arugula, red onions, tomatoes and sambal aioli 

Chicken parmesan roasted tomato sauce with fresh mozzarella 

Po' boy shrimp sliders with sliced tomato and Cajun slaw served on a baguette

B.A.A.T. - Bacon, avocado, arugula and tomatoes on whole grain wheat

Shrimp salad sliders served on Mini croissants 


Large (serves 8 as an entree, or serves 12-14 as a side)

Small (serves 4 as an entree, or serves 7-9 as a side)

House Salad

Spring mix, cucumbers, tomatoes, red onion, croutons 


Romaine lettuce, parmesan Reggiano, red onions, croutons and Caesar dressing

Kale Caesar

Kale, romaine lettuce, shaved parmesan, croutons, grape tomatoes, red onions, Caesar dressing


Romaine lettuce, hard-boiled Eggs, bleu cheese crumbles, beef bacon, cooked chicken, avocado.

Lobster, shrimp, or crab can also be substituted for chicken at MKT price

To any salad you may add:




You may substitute dressings to the salads or modify any ingredients you wish, please let us know in advance. 


1/2 pans serve up to 10-12 people depending on serving sizes 

Macaroni & Cheese 

Add crab 

Add shrimp

Sweet Potatoes 

Green Beans 

Potato Salad 

Roasted Garlic Broccoli

Roasted Red Potatoes  

Candied Carrots 

Vegetable Medley 


Garlicky Spinach


Traditional Seafood Salad   

Veggie Lovers Seafood Pasta Salad

(Penne Noodles, Tomatoes & Asparagus) 

Roasted Brussel Sprouts 

Chicken Caesar pasta salad 

Tuna Macaroni Salad 

Pasta Salad with Arugula & Feta Cheese, peppers & onions

Whipped Sweet Potatoes with Candied Pecans 

Roasted Red Garlic Mashed Potatoes

Add Lobstr  / Add shrimp 

Lobster Mac & Cheese 

Add crab / Add Shrimp 

Roasted Cauliflower w/parm, roasted tomatoes, & turkey bacon 


Jasmine or Yellow Rice

w/ beans +w/Veggies 

Fish Fried Rice  


Crab Fried Rice 


Shrimp Fried Rice 

Chicken fried rice 

(Fried or seared chicken)

Entrée Meats

Pricing is based on Market value, please contact us for a quote.

Roast Beef 

Ribeye Steaks

Beef Short Ribs




Salmon (Broiled / Stuffed / Grilled)  

Whole Chickens (stuffed or split) 

Turkey Up to 22 pounds

Turkey Wings (smothered, baked, or fried)


Barbeque Beef Ribs

Braised Beef Ribs

Lamb Ribs


Whole wings

Legs and Thighs


Fried Fish



25 pcs  

50 pcs 

100 pcs

150 pcs 


1/2 pans serve 10-12 people, depending on serving sizes 

Large pans available - multiply original price by 2

Crab Stuffed Manicotti

With sun-dried tomatoes, spinach, and a black truffle roasted garlic béchamel sauce 

Topped with Shrimp + 

Crab & Lobster Ravioli

with a Red or cream sauce

to add Lobster Tails $68

to add Crab meat 

Angel Hair Pasta

With asparagus, spinach, roasted red peppers

Choose a white wine sauce, or spicy fra diavolo sauce 

+Grilled Chicken 




Chicken Parmigiana Combo

Shrimp Parm +

Chicken Parmigiana (8 Chicken Breasts)

1 pan of spaghetti with marinara

Choice of 1 pan of roasted garlic broccoli or asparagus

With Bread Sticks & Fresh Grated Parmesan


Brunch Options

Portions feed approximately 10 - 12

All options can be paired with a variety of meats, cheeses and veggies.

Mini Egg Frittata Muffins 12 pan

Scrambled Eggs with cheese 


Caramelized onions, choice of beef bacon or turkey bacon, Swiss, or spinach, tomatoes, & goat cheese 

Yogurt Parfait

Build your own, assorted yogurt with berries and granola 

Belgian Waffles 

Fried Lobster Tail and Waffles (min order of 10)

Sweet Potato Waffles 

French Toast 

Banana Bread French Toast

Brunch Toppings

 16 oz

Crème Anglaise

Caramel & Banana sauce

Strawberry Honey Butter 

Sautéed Peaches

Butter Pecan Honey Butter 

Triple Berry Medley

Sautéed Apples

Whipped Cream

Powder Sugar


Breakfast Sliders / Wraps

Meats can include beef bacon, turkey bacon, sausage*, honey turkey, or turkey ham.  

Can be served on buns, mini-bagels, or in a wrap.


Veggies, peppers, onions, spinach, and cheese (+$6).

Breakfast Meats

Turkey Scrapple or Beef Scrapple 

Turkey Bacon

Beef Bacon

Turkey Sausage or Beef Sausage 

Sliced Turkey Ham

Ribeye Steaks - MKT price

Lamb (Lollipop or shoulder-blade cut) - MKT Price

Smoked salmon platter with capers, cream cheese, and red onions

Hot Cereals 

All prices listed below are for half pans 

Toppings and mix-ins such as spinach, cheddar cheese, and veggies pair very well with grits.

Shrimp & Grits 

Choice of sauce:

 Lemon Butter White Wine



(Camptown sauce is a New Orleans style, rich brown

flavorful sauce, mild with a hint of spice)

White wine butter sauce

Lobster and Grits MKT

Grilled Chicken & Grits /Mushrooms & Spinach

Creamy Polenta

Crab Stuffed Shrimp and Grits 

Fish and Grits

Apple Pie Oatmeal 

Peach Cobbler Oat Meal 

Lemon and Blue Berry Oatmeal 

Crab Pies

Personal Size - 6 inches / Large - 9 inches


 Crab & Shrimp Pie

Add Lobster  

Crab Pie - NO Shrimp


Lobster, Crab & Shrimp 



Brunch Sides

Home Fries 

Veggie home fries, peppers, onions, carrots 

Apple harvest home fries (Sweet potatoes, apples and candied pecans) 

Seasonal Menu

Prices are for half pans

Oyster Corn Bread Stuffing 

Creamed Spinach & Kale 

Sausage Corn Bread Stuffing 

Green Bean Casserole

Corn Bread stuffing

Lump Crab Meat Stuffing

Traditional Stuffing Homemade

32oz Homemade Orange spiced Cranberry Sauce


*All menu items and menu prices are subject to change at any time based on market prices and ingredient availability

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness*

Event Staffing

  • Our charge for staffing is $35.00/hr per staff member, with a 4 hour minimum. 

  • Buffet and cocktail events require 1 staff member per 20 guests.

  • Number of staff may vary based on the details on the event.

  • The length of the average event is 6-8 hours when including set-up and clean-up.

  • Tips for staff members is at the discretion of the client, but greatly appreciated.  

  • Please be conscientious of the size of the space available at your event when booking specific services. If you have questions, please don't hesitate to ask!

We look forward to serving you!

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